Мостова, Анастасія ДмитрівнаКлючник, Руслан Максимович2020-05-012020-05-0120190798 1015http://ir.duan.edu.ua/handle/123456789/3016Mostova A., Kliuchnyk R. Development of the Balanced Scorecard for the State’s Strategy of Food Security. Espacios. 2019. Vol. 40. No. 44. P. 6. URL : http://www.revistaespacios.com/a19v40n44/19404406.htmlThis paper has proposed a balanced scorecard (hereinafter, BSC) for the implementation of a state's strategy of food security. The application of the strategy cards based on scientific developments by R. Kaplan and D. Norton has been substantiated for implementing the state's strategy of food security. Components of a strategy card for food security have been devised that are represented through financial support to agricultural policy; social benefits for people; governance and infrastructure support for the domestic market; state management and resources for providing food security.enfood securitystate's food security strategybalanced scorecardstrategy cardDevelopment of the Balanced Scorecard for the State’s Strategy of Food SecurityArticle